The sauce pot is the most versatile pot in your pantry. It’s the right pot for your sauces, stews or pasta when your sauce pan is too small and a stock pot is too large. The multi-layer construction of this 5.5 quart sauce pot gently boils or simmers your pasta, sauces or stews to perfection.
Features:
- Exclusive Multi-Ply construction of stainless steel and aluminum alloys
- Multi-Ply construction:
- Includes 18/10 stainless steel for cooking surface and exterior on all vessels
- Suitable for all other cooking surfaces; gas, electric, halogen, ceramic and induction
- Includes a layer of "magnetic" stainless steel for induction cooking capability
- 7-ply material that extends throughout the vessel including the sides
- Ergonomic handles constructed of investment-cast stainless steel and have stay-cool vent design
- All handles are stainless steel, double-riveted to each vessel
- All cooking vessel and handle designs created by Viking Design and exclusive to Viking
- Manufactured in Belgium
- Dishwasher safe, but hand washing recommended for superior appearance
- Lifetime warranty against manufacturing defects
- Pot diameter: 9.5"
Cookware Anatomy Brochure
Multi-Layer Cookware Use & Care Manual
We Now Ship to Canada!
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